The close of 2012 ended with a compromise on taxes that was just a bridge over the fiscal cliff. The start of 2013 will begin with the next stage of spending cuts which have yet to be decided. Even with … Continue reading
Category Archives: Task Management
Butchering Profits
Within any grocer, the meat department tends to have high margins, while at the same time experiencing high losses relative to other departments. This is due to the nature of the product, being highly sensitive and perishable, therefore spoilage and … Continue reading →
Retail Grocery in 2012 and Beyond
The traditional ways of looking at retail profitability considers customer purchasing behaviors as well as product costs, costs to serve the customers, operational expenses and other such factors. Grocers profitability is affected even more by secondary factors, typically related to … Continue reading →

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